Truffles and Porcini

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Truffles and Porcini

Truffles and Porcini

Italy has three special ingredients which are identified closely with our country and are staples for many Italian dishes. The truffle, or tartufo in Italian, is a tuber that has been called the "diamond of the kitchen." Its rich earthy flavor is released when the truffle is grated raw over pasta. The porcini mushroom, generally sold dried, is used in dishes ranging from pastas to risottos to steaks. The sweet, rich sun-dried tomato, painstakingly dried under the hot Italian sun, adds a rich, intense flavor that complements pastas, salads, and antipastos.

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Filotei Porcini Mushrooms 20g

Dried porcini mushrooms
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€ 2.90
Filotei Porcini Mushrooms 50g

Dried porcini mushrooms
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€ 5.65
Filotei Porcini Mushrooms 80g

Dried porcini mushrooms
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€ 9.10
Paradiso dei Golosi Sun Dried Tomatoes 250g

Sun Dried Tomatoes...

€ 5.90

Filotei Truffel Sauce 160g

Filotei Truffel Sauce...

€ 8.50
Filotei Whole Truffles 25g

Whole black truffles
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€ 16.60
Filotei Sliced Truffles 20g

Sliced black truffles
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€ 16.60
Filotei Ground Truffles 20g

Ground black truffles
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€ 16.60

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